Head Chef

In partnership with the Australian Defence Force, Ventia is seeking a Head Chef to lead food service operations across RAAF Edinburgh, DST Edinburgh, Woodside and Keswick Barracks. This fixed-term role, running until 31 January 2026, is responsible for managing back-of-house teams and overseeing the delivery of routine meals, in-flight and field rations, off-site catering, cadet meals and formal Mess events.

The Head Chef plays a key leadership role across multiple sites, ensuring high standards in food quality, safety, compliance and team coordination. Working closely with Mess Committees and Ventia’s Hospitality & Catering Manager, you'll help deliver consistent service aligned with Defence expectations in a high-volume, fast-paced environment.

Benefits

• Salary: $110k – $120k TFR (inclusive of super), pro rata for the fixed-term contract through to 31st January 2026.
• Purposeful Work: A unique opportunity to work alongside the Australian Defence Force and serve those who serve and protect our country.
• Health, Wellbeing & Lifestyle Perks: Access EAP services, wellness programs, Fitness Passport, plus exclusive discounts at 450+ retailers, novated leasing options and more.
• Inclusive & Supportive Culture: Be part of a diverse team that values collaboration and different perspectives.
• Uniforms Provided: PPE and company uniforms supplied.

Key responsibilities (include but are not limited to):

• Operational Leadership: Oversee the preparation and delivery of all meal services across multiple Defence sites, ensuring quality, consistency and compliance with Ventia and Defence standards.
• Team Management: Train, develop and lead kitchen teams, manage rosters and payroll, and foster a collaborative, high-performing environment that supports career growth and performance excellence.
• Food Safety & Compliance: Champion Ventia’s Food Safety Program and HACCP practices, ensuring robust hygiene, hazard control, documentation and training across all sites.
• Stakeholder Collaboration: Work closely with the Hospitality and Catering Manager, Mess Committees and compliance teams to align on service expectations, customer satisfaction and event delivery.
• Stock & Resource Management: Manage ordering, stock rotation, storage, inventory controls and wastage practices to ensure efficient and safe operations.
• Security & SHEQ Standards: Uphold Defence security protocols and lead by example in safety, health, environment and quality performance across all kitchen operations.
• Reporting & Continuous Improvement: Monitor feedback, investigate issues, provide operational reports, and implement improvements that support Defence outsourcing objectives and Ventia’s values.

Skills and Experience

• Qualifications: Hold a recognised Commercial Cookery qualification and Food Safety Supervisor certification (both required).
• Leadership & Operations: Proven experience managing large-volume commercial kitchens with a strong understanding of contract, budget, and quality management.
• Food Safety & Compliance: In-depth knowledge of food safety standards, legislation, regulatory compliance, and HACCP principles.
• Technical Proficiency: Confident using Microsoft Office and related systems, with the ability to learn and teach new digital tools.
• Customer & Team Focus: Committed to service excellence with strong planning, communication, and team collaboration skills in multi-site environments.

Must be eligible to hold a baseline Defence Security Clearance. As a result of this requirement the applicant must be an Australian Citizen.  

About Ventia 
Ventia is a leading infrastructure services company, operating across Australia and New Zealand. Our clients are the owners and operators of assets that are critical to our local communities. We pride ourselves on working smart, safely and sustainably, harnessing the latest technologies and brightest minds. With a diverse and proud heritage, we have a track record of delivering essential services to the communities in which we operate. 

Diversity  
Ventia is enriched by the diverse experiences, talents and cultures that our people bring to the organisation, while celebrating and respecting the communities we operate in. We are committed to providing a safe and positive environment that provides equal opportunities for individuals of all backgrounds, including Aboriginal and Torres Strait Islander people, LGTBQI+, Women, Veterans and spouses and people with disabilities.

To Apply
Click Apply and forward your CV along with a cover letter outlining your experience. 
You must be an Australian citizen and able to maintain a Department of Defence Security Clearance.
Position Reference Number: 163550